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Aug 10, 2023
Long
Nature (2023)Cite this article 132 Altmetric Metrics details The balance between degradation and preservation of sedimen
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Aug 08, 2023
Amino Acid That Delivers "Slow Down" Signal to Brain May Contribute to Major Depression
A model shows how glycine molecules (teal) interact with brain cell receptors called GPR158 to influence the nervous sys
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Aug 06, 2023
Lycopene Market New Innovations and Future Expansion 2023
Fior Markets, a prominent market research firm in its own industry, has published a study titled Lycopene Market . The r
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Aug 04, 2023
8 Potential Health Benefits of Tomatoes
With all the ways tomatoes promote good health, protect your skin, and ward off chronic diseases, you may want to add mo
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Aug 02, 2023
Health Benefits of Tomatoes
It seems like there’s no end to what you can do with tomatoes. They’re everywhere in and on our food, from the sauce on
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Jul 31, 2023
What To Know About Carotenoids
Have you ever wondered why flamingos are pink? It’s not actually their biological makeup; it’s their diet. These big, bo
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Jul 29, 2023
5 Nutrients That Promote Optimal Cardiovascular Health*
There's plenty of advice out there about how to care for your heart, but much of it is vague. Regular exercise and a wel
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Jul 27, 2023
Tomato Guide: Nutrition, Benefits, Side Effects, and More
Whether you’re in the mood for Latin, Mediterranean, or Italian food, a hamburger, pizza, or a salad, your meal is most
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Jul 25, 2023
Are Raw Vegetables Healthier Than Cooked Vegetables?
Raw or cooked? Cooked. Nutrients are more easily absorbed from boiled sweet potatoes than from any other cooking method,
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Jul 23, 2023
Effects of exercise on NAFLD using non
Scientific Reports volume 12, Article number: 6485 (2022) Cite this article 4691 Accesses 13 Citations 79 Altmetric Metr
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Jul 21, 2023
First Glycine Isomer Detected In The Interstellar Medium: Glycolamide (NH2C(O)CH2OH)
We report the first detection in the interstellar medium of a C2H5O2N isomer: syn-glycolamide (NH2C(O)CH2OH). The exquis
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Jul 19, 2023
Monomers and Polymers of Protein, Plus Memorization Tips
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